1st
U S A
Clotilde’s Edible Adventures in Paris
The author of “Chocolate and Zucchini� . Her second book is the perfect complement to her wonderful blog, chocolateandzucchini.com.
Author: Clotilde Dusoulier
Publisher: ISBN: 978 0767926133 (Broadway)

2nd
SOUTH AFRICA
Tortoises and Tumbleweeds
This “Journey through an African kitchen� is a culinary study of the South African melting-pot.
Author: Lannice Snyman, Designer: Petal Design, Stylist: Camsin Snyman, Food Photography: Warren Heath
Publisher: ISBN: 978 0620419932 (Lannice Snyman)

3rd
SPAIN
Desayunos en Madrid
Breakfast in Madrid. The author is a very international freelance journalist.
Author: Sara Cucala
Publisher: ISBN: 978 8498671605 (RBA)

4th
TURKEY
Southeastern Anatolia Guide. Panorama of Civilizations
Supported by the European Union and the Ministry of Culture and Tourism of Turkey, this region is next to Syria, with 5 provinces, with culinary and local art treasures. For some 8000 years, the Tigris and Euphrates have shared the lifestyle and culture of this region, where civilizations meet.
Author:
Publisher: ISBN: 978 9944602099 (Gazientep Chamber of Commerce)

ARGENTINA
Guia Terruños. Argentina Wine and Lifestyle Tour

Author: Augusto Foix
Publisher: (Grupo Terruño)

AUSTRIA
Der Bio Genuss Guide

Author: Rudolf Knoll
Publisher: (Holzhausen Verlag)

CANADA
A Taste of Canada

Author: Rose Murray
Publisher: (Whitecap)

CHINA
Small Things to Eat in Beijing

Author:
Publisher: (CHLIP)

DENMARK
Smagen af Danmark

Author: Claus Meyer
Publisher: (Lindhardt og Ringhof)

DOMINICA
Dominica

Author: Paul Crask
Publisher: (Bradt Travel Guides-Globe Pequot Press)

FINLAND
Makumatkalla maakunnissa Italian

Author: Maarit Enkovaara-Astraldi
Publisher: (WSOY)

FRANCE
La Quête du Thé

Author: Pablo Nuñez-Soler
Publisher: (Gramond Ritter)

GERMANY
Die Pilgerküche auf dem Jakobsweg

Author: Heiko Vanselow, Olaf Plotke, Christoph Kornmayer, Evert Kornmayer
Publisher: (Kornmayer)

HUNGARY
The Food Lover’s Guide to Hungary

Author: Carolyn Banfalvi
Publisher: (Park Kiada)

IRELAND
Irish Bed and Breakfast Cookbook

Author: Ann Mulligan
Publisher: (The Mercier Press)

ITALY
Viaggio in Italia

Author:
Publisher: (Food Editore)

NEW ZEALAND
Dinner in a Basket

Author: Judith Cullen
Publisher: (Longacre Press)

NORWAY
En matreise i Skandinavia

Author: Trina Hahnemann
Publisher: (Versal)

ROMANIA
Ghid Culinar Turistic

Author: Nicolae Olexiuc Colea
Publisher: (Teora)

SWEDEN
GÃ¥rdarnas mat

Author: Maximillian Lundin
Publisher: (Prisma)

TAIWAN
Hotel Trotter & The Island Traveler

Author: Savoring Cebu
Publisher: (Tsai’s Idea Co.Ltd)

UK
Arak and Mezze. The Taste of Lebanon

Author: Michael Karam
Publisher: (Saqi)