1st
GERMANY
Genfood. Das Aktuelle Handbuch
The cover illustrates with colors the dangers of modifying food.
Author: Max Annas, Jürgen Binder
Publisher: ISBN: 9783936086454 (Orange Press)

2nd
SPAIN - CASTELLANO
Madrid a la Carta
Mingote is the famous illustrator for ABC
Author: Luis Cepeda, Cover Illustration: Antonio Mingote
Publisher: ISBN 978 8496693678 (El Tercer Nombre)

3rd
BRAZIL
Nao Hara. Culinaria Japonesa, sabores tropicales
Senac is a Hospitality School Network in Brazil who is also a leading publisher of cookbooks, mostly from Sao Paulo, but also from Rio or Brasilia. It has won several Gourmand Awards in the past.
Author: Nao Hara, Danusia Barbara, Photo: Alexander Landau
Publisher: ISBN: 9788577560462 (Senac Rio)

4th
AUSTRALIA
Café Republic of Australia
Drink is now the publishing company of Hayden Wood, the celebrity mixologist who received a Gourmand Award in 2007.
Author: Scottie Callaghan, Hayden Wood, Photo: Anna Smith
Publisher: ISBN: 978 0977514748 (Drink Australia)

AUSTRIA
Ausseer-Land-Kochbuch

Author: Gerd Wolfgang Sievers
Publisher: (Leopold Stocker Verlag)

BELGIUM - DUTCH
Dell’anno in de Oude Dekenij

Author: Claudio Dell’anno, Hilde Smeesters, Heikki Verdurme
Publisher: (Lannoo)

CAMBODIA
Au Pays de la Pomme Cythère

Author: Sorey Long, Kanika Linden
Publisher: (White Tara)

CANADA - ENGLISH
Two dishes

Author: Linda Haynes, Devin Connell
Publisher: (McClelland and Stewart)

CANADA - FRENCH
Prêt â servir

Author: Louise Rivard
Publisher: (Modus Vivendi)

CHINA
Eating Traditional Foods

Author: Zhang Huguang
Publisher: (China International Radio Publishing)

DENMARK
Nimb HERMAN

Author: Thomas Herman
Publisher: (Politikens)

ESTONIA
Lastepere Kokaraamat

Author: Lia Virkus, Katrin Aasmäe, Epp Mikhels, Gudrun Noormets
Publisher: (Ajakirjade Kirjastus)

FINLAND
The King Nosmo Cookbook

Author: Kasper Strömman, Tomas de Rita
Publisher: (NAPA)

FRANCE
Je me Ferais Bien un…

Author: Valérie Expert, Véronique André
Publisher: (Flammarion)

INDIA
Big Bees Secret Honey Recipes

Author: Master Chef Komal Taneja
Publisher: (Undercover Utopia)

ITALY
Predessert. Le nuove tendenze firmate Edouard

Author: Edouard Bechoux
Publisher: (Reed Business Information)

NETHERLANDS
Soep Kalender

Author: Anya van de Wetering
Publisher: (Snor Uitgeverij)

PERU
40 Restaurantes, 40 Espacios

Author:
Publisher: (Mixmade)

SINGAPORE
A Symphony of Taste

Author: Irene Gómez
Publisher: (Singapore Symphonia Company Ltd)

SOUTH AFRICA
Chocolate for Breakfast

Author: Barbara Passino
Publisher: (Hoberman Collection)

SPAIN - CATALAN
Els Vint Anys del Sant Pau

Author: Carme Ruscalleda
Publisher: (Reserva Mont-Ferrant, SA)

SWEDEN
Bröd från Brunkebergs bageri

Author: Heléne Johansson
Publisher: (Bonnier Fakta)

UK
Miss Dahl’s voluptuous delights

Author: Sophie Dahl
Publisher: (Harper Collins)

USA
Born Round

Author: Frank Bruni
Publisher: (Penguin Press)